Brunch
Brunch From "The Other South"
SAN DIEGO: Served Sunday 11am - 3pm
LONG BEACH: Brunch is closed for the Winter; we will reopen again in the Spring
COSTA MESA: Served Sunday 11am - 3pm | Enjoy a Complimentary Spanish Sweet Entree With Purchase of Any 4 Brunch Entrées
*Dinner Menu Also Available During Brunch
Breakfast Entrees
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Spanish Eggs Benedict
Poached farm fresh eggs, Spanish jamón Serrano crisp & saffron hollandaise on Kalamata olive loaf; Served with Spanish fries & greens
$18
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Short Rib Hash
Hash of 16 hour braised Rioja short ribs, bravas, bell peppers & onions topped with two fried eggs
$20
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Breakfast Meat Paella “Rupestre”
Pork tenderloin, grilled sausages, chicken & flat iron steak served over authentic saffron bomba rice & topped with two fried eggs
$25
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Flat Iron Steak & Eggs
Two fried eggs, served with Spanish fries & roasted vegetable stack
$27.50
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Chorizo Breakfast Burrito
Riojano chorizo, Manchego, avocado, potatoes & scrambled eggs in a flour tortilla; served with Spanish fries & greens
$18
Add Short Rib $5
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Jamón Ibérico Pork Belly Chilaquiles
Tortilla chips in smoked paprika sauce, diced Ibérico pork belly, shaved mahón cheese, ñora chiles, pickled onions & cilantro served with 3 fried egg
$20
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Avocado Toast
Smashed avocado, goat cheese, peach habanero jelly, cherry tomato & red onion on Kalamata Olive loaf
$14
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Waffle Breakfast Sandwich Stack
Sugared Belgium waffle topped with applewood smoked bacon, avocado, fried egg & bacon gravy; Served with fresh berries & Spanish fries
$19
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Chorizo Omelette
Chorizo, bell peppers, onions, mushrooms; served with Spanish fries & small salad
$20
Add jamón Serrano or applewood smoked bacon $5
Spanish Sweets
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Crème de la Crêpe
Licor 43 chantilly, berries, sangria blueberry syrup
$15
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Waffles & Churros con Chocolate
Belgium waffles & churros dusted in sugar & orange zest & topped with strawberries, bananas and blueberry sangria syrup; served with a cup of rich hot chocolate
$19
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Torrijas Spanish Style French Toast
French loaf soaked in nutmeg, cinnamon & lemon zest cream; topped with sangria blueberry syrup; served with fresh fruit
$19
Breakfast Sides
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Applewood smoked bacon
$6.50
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Grilled Spanish sausages
$7.50
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Bacon Gravy
$4.50
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Spanish fries
$6.50
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Fresh berries
$7.50
Tapas Brunch
6-Course 19.95 or 9-Course 27.956-Course Denoted by *
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*Tortilla Española
“Potato Tart” Roasted garlic, tomato & goat cheese
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Halibut & Shrimp Ceviche
Red onion, bell pepper, cilantro & lime
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*Datile Rellenos
Medjool dates, cabrales blue cheese & applewood bacon
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*Eggs Benedict
Jamón Serrano crisp with saffron hollandaise
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*Cheese Empanada
Manchego cheese & chorizo
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Meatball Bocadillo
Crostini topped with our albóndigas al Jeréz & manchego cheese
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*Pan Seared Salmon
Chimichurri
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*Rioja Short Ribs
Our 16 hour braised beef short rib
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Lemon Tart
Lemon custard, linguee cherries, candied citrus*
Specialty Brunch Drinks
*orange, cranberry, peach, mango, passionfruit-
Bottomless Spanish Sparkling Cava
Choice of 1 juice* (with purchase of entree; 2 hour max)
$23
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Classic Mimosa
Choice of 1 juice*
$11
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Bottle of Poema Cava Brut
Choice of 3 juices*
$30
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Signature Bellini
Spanish Cava, Deep Eddy Peach vodka, frozen peaches
$14
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Aperol Spritz
Aperol, Spanish Cava, orange
$15
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Afternoon in Valencia
Gin, cucumber, raspberry, mint, bubbles
$15
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Cucumber Michelada
Spiced rim, muddled cucumber, assorted spices, tomato juice, lemon juice, Estrella Damm or any beer of your choice (let your server know)
$15
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The Muddled Mary
Spiced rim, celery, olives, muddled cucumber, steamed shrimp, 4 pieces of grilled sausage, served in a 24oz mason jar - Choice of vodka, tequila or mezcal
$20
Brunch Shots
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Cinnamon Toast Crunch
Fireball, Rumchata, Cinnamon Toast Crunch rim
$11
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Latin Lollipop
Tequila, watermelon, peach, Tabasco, Tajin rim
$11